Cheese - sheep's milk traditional cheese - 'DURGALI', Buy from Networker. Italy - Sardegna - UK Business Directory - B2B Marketplace, Company Directory, Trade Leads and Product Catalogs

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Product Details

Cheese - sheep's milk traditional cheese - 'DURGALI'

Networker

Product Description:

Tasty cheese obtained from heat-treated full cream sheep’s milk. Produced by an italian dairy farm.
The interior is white/light straw yellow, with compact texture and sparse small eyes. The wheel has the shape of two truncated cones placed base to base, the rind is grooved and of brown colour. A special maturing process gives Durgali its distinctive piquant taste, which sets it apart from other mature pecorino cheeses, harking back to the traditional aromas of the Sardinian cheeses made on the farm by the old master cheese-makers. It is excellent both as a table cheese and grated.

Wheel diameter: 20 cm; Weight per wheel: 3.5 kg approx.; Packaging: 8-wheel cardboards or 150-wheel pallets;

Ingredients: Sheep’s milk, calf rennet, salt, milk ferments; Maturing: 9 months minimum Shelf life: 24 months
Storage temperature: 8 /10 °C

Nutrition information, average values per 100 gr of product: 390 Kcal - 1625 Kj; Proteins 31,5 %; Fat 29,4 %

Other Details:

Offered by: Networker (View Showroom, Create your own Showroom)
Place of Origin: Italy (More Products from Italy)
Stock Location: Italy
Quantity: Not Specified
Packaging: see description
Price: please ask quotation
Product Seller Classification: Animal Products - Dairy, Eggs & Honey
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