Trade Lead Description:
CHEMICAL NAME: CALCIUM CITRATE
FORMULA: Ca3 (C6H5O7) 2.4H2O
MOLECULAR WEIGHT: 570.50
NAME OF INDEX USP-23
APPEARANCEWHITE CRYSTALS POWDER
CONTENT,%97.5-100.5
ARSENIC, % ≤0.0003
FLUORIDE, % ≤0.003
LEAD, % ≤ 0.0001
HEAVY METALS (AS Pb),% ≤ 0.002
LOSS ON DRYING, % 10.0-13.3
ACID INSOLUBLE SUBSTANCE, % ≤0.2
USES: CHELANT，BUFFER, COAGULANT, CALCAREOUS INTENSIFIED AGENT.
ACCORDING TO GB1980-94, IT CAN BE USED IN SOY PRODUCTS, ACCORDING TO THE STIPUTATIONS OF FAO/WHO (1984), ITS USES AND LIMITATION ARE LOW POWERED CONCENTRATED MILK, SWEET CONDENSED MILK, THIN CREAM, USED SEPARATELY 2g/KG, USED TOGETHER WITH OTHER SLABILIZING AGENTS 3g/KG (NO WATER). MILK POWDER, CREAM POWDER 5g/KG, MELTING CHEESE 40g/KG. AS INTENSIFIED AGENT OF JAM AND PECTIN, TOMATO TIN, COOLER AND CASEINATE, ITS CALCIUM CONTENT IN THEORY IS 21.07%. IT CAN BE USED IN FLOUR, COOKIE, JAPANESE FERMENTED SOYA-BEAN MILK.
PACKING: 25KGS PLASTIC WOVEN BAGS.
marylixiaoyun (at) yahoo (dot) com (dot) cn
Posted from China - Jiangsu on 24 October, 2007
Last Modified on 1 December, 2007
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